Allergen - LEMON by EIA, Serum

Allergen - LEMON by EIA, Serum

Test Name: Allergen - Lemon by EIA, Serum

Sample Type: Serum

Test Method: Enzyme Immunoassay (EIA)

Overview

The Allergen - Lemon by EIA, Serum test measures specific IgE antibodies against lemon. It helps determine whether an individual has an allergic sensitization to lemon, which may contribute to allergic symptoms after consuming or coming into contact with the fruit.

When is this test recommended?

• Itching or tingling in the mouth after eating lemon
• Skin rash, hives, or eczema flare-ups
• Swelling of the lips, tongue, or throat
• Sneezing, nasal congestion, or watery eyes after exposure
• Unexplained allergic reactions where citrus allergy is suspected
• Evaluation as part of a food allergy panel

Symptoms of Lemon Allergy

• Oral itching or burning sensation
• Skin redness or hives
• Swelling of the lips, face, or tongue
• Stomach pain, nausea, or vomiting
• Wheezing or difficulty breathing (in severe cases)
• Rarely, anaphylaxis requiring immediate medical attention

Why is this test important?

• Identifies sensitization to lemon allergens
• Helps distinguish allergy from food intolerance
• Assists healthcare providers in planning appropriate dietary modifications
• Supports accurate diagnosis and allergy management
• Helps reduce the risk of future allergic reactions

Preparation

• No fasting is required.
• Inform your doctor about your allergy history and any ongoing medications.
• Continue medications only as advised by your healthcare provider.

Interpretation

• Positive Result: Indicates the presence of lemon-specific IgE antibodies, suggesting allergic sensitization. Results should be interpreted along with clinical symptoms.
• Negative Result: Suggests no detectable sensitization to lemon, although allergy cannot be completely ruled out in every case.

Note: This test should be interpreted by a qualified healthcare professional in conjunction with your medical history, symptoms, and, if necessary, additional allergy testing.